The SOMARES Institute develops projects of Community hydroponics and education for sustainable food production., integrating food security, skills development, sustainability and opportunity creation.
These initiatives utilize hydroponic systems as production and learning tools, allowing them to address topics such as efficient water use, healthy eating, urban agriculture, innovation, and environmental education.
Projects can involve communities, farmers, schools, and local organizations, combining the implementation of productive structures, practical training, and technical support.
The proposal aims to strengthen local capacities and create replicable solutions that contribute to... food security, income generation and sustainable community development.